The restaurant, located in Piazza Vittorio Emanuele 2, offers typical local cuisine, genuine and with many local products.

The recipes are those of the traditional Ligurian hinterland: borage ravioli, snails, wild boar, Ligurian rabbit and artichokes, and other specialties.

(+39) 0183 282742 – (+39) 335 5200573

The owner, Paolo, always welcomes customers with a smile, and his mother, together with his wife, take care of the preparation of the dishes.

The atmosphere is very familiar and cozy, and you immediately feel at ease and in the summer you can dine in the characteristic outdoor seating area. The tasting menu, for just € 30, represents an excellent value for money.

Excellent wine list, with labels from local producers and from nearby Piedmont.